1080 Recipes

by ,

Hardcover, 960 pages

English language

Published Oct. 26, 2007 by Phaidon Press Inc., Phaidon Press.

ISBN:
978-0-7148-4836-5
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11 editions

Subjects

  • Regional & Ethnic - Spanish
  • Cooking, Food & Wine
  • Cooking / Spanish
  • Spanish Cookery
  • Cooking
  • Cooking / Wine
  • Cookery, Spanish