Barefoot in Paris

Easy French Food You Can Make at Home

by

Hardcover, 240 pages

English language

Published Oct. 26, 2004 by Clarkson Potter.

ISBN:
978-1-4000-4935-6
Copied ISBN!
OCLC Number:
54479268

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4 stars (1 review)

1 edition

Subjects

  • National & regional cuisine
  • Cooking / Wine
  • Cooking
  • France
  • Regional & Ethnic - French
  • Cooking / French
  • Cookery, French
  • French cooking