411 pages
English language
Published Sept. 16, 2016
more than 150 crowd-pleasing recipes for relaxed, family-style entertaining
411 pages
English language
Published Sept. 16, 2016
"From the restaurateur, acclaimed chef, and beloved author of cookbooks on everything from bread baking to pizza making--most recently, The Mozza Cookbook--comes a delectable new book that explores the recipes that inspired her, after a years-long hiatus, to cook at home again,"--Baker & Taylor.