185 pages

English language

Published Dec. 12, 2017 by Houghton Mifflin Harcourt Trade & Reference Publishers.

ISBN:
978-0-544-91260-1
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Book one in this illustrated chapter book series by seasoned author Charise Mericle Harper about a fun televised cooking competition featuring four very talented junior chefs--on-air and behind the scenes--serving up answers to questions like "how'd these kids get so good at cooking?" and many more!

2 editions

Subjects

  • Television
  • Contests
  • Production and direction
  • Juvenile fiction
  • Cooking
  • Friendship