Why You Eat What You Eat

The Science Behind Our Relationship with Food

by
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Rachel Herz: Why You Eat What You Eat (2017, Norton & Company, Incorporated, W. W.)

368 pages

English language

Published Dec. 3, 2017 by Norton & Company, Incorporated, W. W..

ISBN:
978-0-393-24332-1
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1 edition

Subjects

  • Appetite
  • Food habits