Curry

the story of the nation's favourite dish

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Shrabani Basu: Curry (2003, Sutton)

258 pages

English language

Published April 12, 2003 by Sutton.

ISBN:
978-0-7509-3374-2
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Subjects

  • Cookery (Curry)
  • Cookery -- Great Britain -- History
  • Cookery (Curry) -- History
  • Food habits -- Great Britain
  • Food habits -- Great Britain -- History