352 pages
English language
Published June 11, 2007 by Houghton Mifflin.
The Flexitarian Table
Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone inBetween
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The cookbook to satisfy everyone at the table: easy, stylish menus for vegetarians, semivegetarians, and even meat eaters to share, by a winner of the James Beard and IACP awards.