English language
Published Dec. 23, 2018 by HarperCollins Publishers.
Hawker Fare
Stories and Recipes from a Refugee Chef's Isan Thai and Lao Roots
John Birdsall, James Syhabout: Hawker Fare (2018, HarperCollins Publishers)
- ISBN:
- 978-0-06-265610-0
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"From chef James Syhabout of two-Michelin-star restaurant Commis, an Asian-American cookbook like no other--simple recipes for cooking home-style Thai and Lao dishes"--
Subjects
- Cooking, thai
- Cooking, southeast asian