Ika Makimaki reviewed The Big Book of Kombucha by Hannah Crum
Review of 'The Big Book of Kombucha' on 'Goodreads'
4 stars
It's more of a cookbook and an explainer of all things kombucha. I will keep it as a reference to which I will return during my ongoing kombucha adventures. It is very clear and simple to understand, but it also goes into great depth in terms of explaining the origins of kombucha and the fermentation process that happens inside your kombucha jar.
I appreciate the abundance of suggestions for recipes in which you can use kombucha and the drinks and cocktails.
It's only flaw is that it seems to say that kombucha is good for almost everything, I'm a little bit skeptic of that claim. But I will surely put it to test and see how many of the things in the book I can accomplish... so far I have just brewed some regular kombucha and it was a success! So....
