482 pages
English language
Published Aug. 15, 2018
"Grow your kitchen abilities while developing a knockout repertoire of essential dishes for every occasion, from simple meals to dinner-party centerpieces. As you progress throughout this book, you will not only make great-tasting food but actually learn how to think like a cook, gaining a deeper understanding of ingredients, better techniques, and learning the secrets we use int the test kitchen to take every dish to the next level"--
This is too beginner for me, but so far I like the way it's organized and the rate/style with which concepts are introduced. If I needed to teach someone to cook, this wouldn't be a bad place to start.
