Editions of Shark's Fin and Sichuan Pepper : A Sweet-Sour Memoir of Eating in China

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何雨珈, Fuchsia Dunlop: 鱼翅与花椒 (Paperback, chinese language, 上海译文出版社)

鱼翅与花椒

Paperback, 265 pages

chinese language

Published by 上海译文出版社.

ISBN:
978-7-5327-7791-4
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Fuchsia Dunlop, Fuchsia Dunlop: Shark's Fin and Sichuan Pepper : A Sweet-Sour Memoir of Eating in China (Hardcover, 2008, W. W. Norton)

Shark's Fin and Sichuan Pepper : A Sweet-Sour Memoir of Eating in China

Hardcover, 352 pages

English language

Published Dec. 22, 2008 by W. W. Norton.

ISBN:
978-0-393-06657-9
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OCLC Number:
183392741

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