gadabyte reviewed The Wok by J. Kenji López-Alt
J. Kenji López-Alt’s debut cookbook, The Food Lab, revolutionized home cooking, selling more than half …
Review of 'The Wok' on 'Goodreads'
5 stars
pictures are too dark. could have used 1 more editing pass.
recipes are goddamn delicious (kimchi pork, cold noodle salad, and braised tofu are my favorites so far) and the ingredient/technique/explanation sections are what set this apart from your average cookbook.