Phil Calvin reviewed The River Cottage Meat Book by Hugh Fearnley-Whittingstall Jan. 13, 2013 Public 4 stars Review of 'The River Cottage Meat Book' on 'Goodreads' 5 stars Picked it up at the library and I am considering buying a copy. It's not indepth enough in some areas like charcuterie, but it's solid in most areas.
Review of 'The River Cottage Meat Book' on 'Goodreads' 5 stars Picked it up at the library and I am considering buying a copy. It's not indepth enough in some areas like charcuterie, but it's solid in most areas.