psilotum reviewed The Food of Sichuan by Fuchsia Dunlop
Review of 'Food of Sichuan' on 'Goodreads'
5 stars
Read the history of Sichuan, along with the 23 flavors and 56 cooking techniques. Very interesting context for one of my favorite cuisines.
Read the history of Sichuan, along with the 23 flavors and 56 cooking techniques. Very interesting context for one of my favorite cuisines.