Work clean

the life-changing power of mise-en-place to organize your life, work, and mind

291 pages

English language

Published Aug. 13, 2016

OCLC Number:

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3 stars (1 review)

"In Work Clean, Dan Charnas reveals how to apply mise-en-place outside the kitchen, in any kind of work. Culled from dozens of interviews with culinary professionals and executives, including world-renowned chefs like Thomas Keller and Alfred Portale, this essential guide offers a simple system to focus your actions and accomplish your work."--Book jacket.

2 editions


  • Self-management (Psychology)
  • Conduct of life
  • Success
  • Time management