Zapotec Science : Farming and Food in the Northern Sierra of Oaxaca

English language

Published March 14, 2001

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4 stars (1 review)

1 edition

detailed crop management practices, in a monograph argument about scientific validity

4 stars

Ethnographic report from working as a fieldhand in rural Oaxaca for subsistence food and small scale cash crops, and perspective on the community relationships that non-industrial production methods create that help contextualize and contradict a western agricultural critique of efficiency and productivity.