User Profile

Jamin Bogi

JaminBogi@bookwyrm.social

Joined 1 year, 11 months ago

Sewer socialist in a muck-filled world. Reading, growing food, & music. Sort of retired, but I sell vinyl records to pay for bourbon—errrr, the car repairs and garden seeds.

Mastodon: zirk.us/@JaminBogi# Bandcamp: bandcamp.com/pghjaybee

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Mathias Énard, Frank Wynne: The Annual Banquet of the Gravediggers' Guild (Paperback, 2023, Fitzcarraldo Editions) 4 stars

To research his thesis on contemporary agrarian life, anthropology student David Mazon moves from Paris …

Playful, rambling

4 stars

Content warning minor plot points

Javier Marías: A Heart So White (2013, Vintage Books, Vintage International) 4 stars

A Heart So White by Javier Marías was first published in Spain in 1992 (original …

These hearts aren't white

4 stars

Accurate copy from the back cover: "Intrigue; the sins of the father; the fraudulent and the genuine; marriage and strange repetitions of violence[.]"

Frosty and creepy. Secrets are held back by pages of ruminations and philosophizing, making the secrets just sit there, aching to spill out into view. Quite an emotionless book—characters go about their (similar, repeated) actions almost like wound-up dolls...no, that's not quite right, but...there is a certain emphasis placed on obligations, relationships, duties etc. that seem to have trapped these people in a dreamy series of actions. And details, phrases, situations, etc., repeat themselves so that by the end, the novel feels like an exercise in oulipian deck-shuffling. Hints of Lynch, or The Ruined Map by Kōbō Abe, but not enough to take this book into completely surreal territory. Kudos for the sustained light dread. An ending that made me cold inside.

History is more unbelievable than fiction

4 stars

Love Eco and most of his books. This one suffers a bit from using so much real historical information that it read a bit to me like a series of Wikipedia articles. The protagonist is horrible, but in this case, one that is pretty fun to read about. He LOVES good food. His fantasy of an all-night dining fest is a highlight. A casual mention of a certain French restaurant led me to learn about "pressed duck," and it's even more disgusting than it sounds.

If you enjoy the vocabularistic erudition of his other works, there's a bit less here. I hardly had to look up any words, while in his other novels I need to check on a few a page. Which I love to do! Still. This book was one of the highest-rated by my book club, which usually struggles to agree on a book's merit. A tonic …