Kevin Krebs rated The Drunken Botanist: 5 stars
The Drunken Botanist by Amy Stewart
Sake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. …
Sake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. …