ohioseahawk reviewed Garlic and sapphires by Ruth Reichl
The editor-in-chief of "Gourmet" recounts her visits to some of the world's most acclaimed restaurants, …
Review of 'Garlic and sapphires' on 'Goodreads'
4 stars
I quite enjoyed this book. Very interesting to hear of all the different foods and to hear how someone's appearance can really change the way they are perceived.