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Jennifer Adams, Alison Oliver: Doodle Lit (2014, Gibbs Smith, Publisher)
Joel Gold: Suspicious minds (2014, Free Press)
Chris Coggins, Stevan Harrell, Ralph A. Litzinger, Emily T. Yeh: Mapping Shangrila (2014, University of Washington Press)
Daniel Galmiche: Revolutionary French cooking (2014, Duncan Baird Publishers)
John Gregory-Smith: Mighty spice express cookbook (2013, Duncan Baird Publishers)
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