mouse commented on Vegan Meat Cookbook by Miyoko Nishimoto Schinner
Content warning this is the pettiest recipe pet peeve, but:
when she lists ingredients that will go in at the same time, she will list wet ingredients before dry ingredients the use the same measuring tool. So my tablespoon with be covered in oil or whatever and I can't dip it into my nutritional yeast jar without cleaning and drying it first. If she listed the dry ingredients first, it would be no problem.
